I'm almost embarrassed to admit this. Almost.
Last night, at midnight, so I guess that was technically "today," I made a meal. Of sorts. I really had no business being around knives or fire, but then again I like both, so whatever.
The current food stock in my house is running low and a rummage in the freezer resulted in the following:
BBQ "pork" sauteed in BBQ sauce. Added brown rice and TJ's roasted corn. In a separate pan I steamed some broccoli and garlic powder. Two pans, approximately 10 minutes start to finish.
Am I proud? Not really. Was it a complete meal? Indeed. And not bad tasting either. Had my skills been a bit less cloudy I would have done a few things differently (such as not let the rice and corn cook with the "pork," as this made it a tad mushy), but sometimes the drunken "I need foodz naow" takes over and you do what you can. At least I got something green in there.